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TUE APR 14 / EATING AT HOME with author Trinity Mouzon Wofford and moderator Maria Geyman Cookware who introduced him to the

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who introduced him to the island nation and encouraged him to advance his culinary talents

David remembers Halloween when he was 14

Our bistro cup is made for the little cup of coffee in the morning or when you have friends over

munchie makers

Little pockets filled with love and a taste from home

TUE APR 14 / EATING AT HOME with author Trinity Mouzon Wofford and moderator Maria Geyman Cookware who introduced him to the6p Join us for a very special evening as we celebrate the publication day of Trinity Mouzon Wofford's new cookbook Eating at Home: The Nourishing Practice of Everyday Cooking (with Rebecca Firkser). Is there anything more nourishing than cooking for oneself? Archie alum and author Aran Goyaoga put it perfectly: A powerful invitation to return to ourselves through the act of everyday cooking. Trinity reminds us that nourishment is not only about whats

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