Ingredients For the dressing 1/3 cup + 1 tablespoon olive oil 1/4 cup rice wine vinegar 3 medium carrots, peeled and roughly chopped 1 1/2 inch piece of fresh ginger, peeled and roughly chopped juice of 1 lime 2 teaspoons sesame oil 1 1/2 tablespoons honey 1 teaspoon soy sauce pinch of sea salt For the salad 1 head red leaf lettuce, chopped 1 avocado, pitted and sliced 1 cup sliced needles cucumber 3/4 cup shredded red cabbage 1/4 cup peanuts, chopped (I buy the roasted, salted variety) sesame seeds for garnish Instructions Combine olive oil, rice wine vinegar, carrots, ginger, lime juice, sesame oil, honey, soy sauce, and salt in a high powdered blender and blend until smooth and creamy
WHAT: Gabriela Hearst F/W 25 Runway Show Styling Notes: While it's easy to assume that bohemian pieces can only be worn in the warmer months, Gabriela Hearst's F/W 25 runway show proved otherwise
If you begin with the face, hands, dress folds, or accessories too early, the overall proportion can become awkward
this piece is the perfect little dresser for small spaces
The full-color United States flag is worn on the left side of the uniform
Comes in Black
