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FAVIANA S10640

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Ingredients 16 ounces package Coleslaw mix 2 Green onions green tops only, diced 3/4 cup Mayonnaise 2 tbsp Dill pickle juice 1/2 tsp Garlic powder 1/4 tsp Kosher salt 1/2 tsp Ground black pepper Instructions In a large mixing bowl, whisk together the mayonnaise, dill pickle juice, green onions, garlic powder, kosher salt, and black pepper until smooth.3/4 cup Mayonnaise, 2 tbsp Dill pickle juice, 1/2 tsp Garlic powder, 1/4 tsp Kosher salt, 1/2 tsp Ground black pepper, 2 Green onions Add the coleslaw mix and toss everything together until the cabbage is evenly coated with the dressing.16 ounces package Coleslaw mix Cover and refrigerate for at least 30 minutes before serving

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