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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
- Blade Edge : Double edged (available for both left and right-handed)
for excellent comfort and control
By sourcing abrasives directly from the manufacturer
a special stainless steel from the esteemed Hitachi Steel Company
- Knife Type : Yanagiba(Sashimi)
Ginsan Nashiji Western Handle Gyuto Blade Length:240mm - Blade Edge : DoubleMade from Silver 3 High Carbon Stainless Steel, this Gyuto is delivers high sharpness and yet remains easy to sharpen. This Gyuto will be a superb addition to any chef or home cooks alike Handle is made from Plywood Pakka Wood Blade Material: Silver Steel #3 Gingami No. 3 Blade HRC: 60~61 Blade Finish: Nashiji Blade Type: Double edged