Drizzle entire platter with HALF the dressing, or serve dressing in small bowl on the side
The complete, and printable recipe can be found at the bottom of the post: 16 oz cellentani pasta, or short pasta of choice 10 ounces cherry tomatoes, halved 1 cucumber, diced 1/2 red onion, thinly sliced 1 cup Kalamata olives, pitted and halved 1/2 cup crumbled feta cheese 1/4 cup fresh parsley, chopped Dressing 1/2 cup olive oil 1/4 cup red wine vinegar 2 Tablespoons dijon mustard 2 Tablespoons fresh mint, minced 2 teaspoons minced garlic 1 teaspoon dried oregano Salt and pepper to taste How to Make Mediterranean Pasta Salad Cook the pasta according to package instructions
The V-neckline naturally draws the eye upward, which is always flattering on a shorter frame
December 2017.
The classic design of the dress can easily be dressed up or down, making it the perfect everyday outfit
Olive Tones and Timeless Trench This look is giving MAJOR European street style vibes