The elastic neckline with a delicate front tie lets you wear it on or off the shoulders, so you can shift from relaxed daytime goddess to softly styled evening look in seconds
Accessorizing with Statement Pieces: Bold Jewelry If the remainder of your ensemble is more subdued, a statement necklace or a set of huge hoop earrings can focus on your features and offer a glamorous touch
This time of year, the it seems to be Halloween costumes
Recipe Andouille Sausage & Cornbread Dressing Ingredients 2 boxes Jiffy cornbread muffin mix, see note, about 10-12 cups of cubes 2 tablespoons neutral oil 1 pounds andouille sausage 8 tablespoons butter, divided 1 large yellow onion, diced, about 1 cups 3 ribs celery, diced, about 1 cup 1 medium green bell pepper, diced, about 1 cup 2 stalks green onion, optional, chopped, green part only 2-3 cloves garlic, minced teaspoon salt, see note on seasoning teaspoon ground black pepper teaspoon garlic powder teaspoon onion powder teaspoon smoked paprika teaspoon ground cayenne teaspoon dried oregano 1 tablespoon finely chopped fresh sage, or 1 teaspoon dried 1 teaspoon finely chopped fresh thyme, or teaspoon dried cup finely chopped flat-leaf parsley 3-3 cups low-sodium chicken stock 2 large eggs, at room temperature Directions Start by making cornbread for the dressing
Big patterns were part of the early 50s and small hints of design made up the remainder of the 1950s
Use full fat mayo for best flavor
