Every product is one of a kind and is inspired by Black culture
Garlic Vinaigrette: Add 1 crushed clove of garlic to the jar before shaking
Boat neckline wedding dresses Wondering how to create an effortless and elegant bridal look with that infamous French chic flare
Design by: Inez Collins Scott
Stuffing Recipe Variations Use onions instead of leeks
Creamy Fruit Salad Ingredients Dressing: 8 ounces cream cheese, softened to room temperature 2/3 cup sugar 2 teaspoons vanilla 1 tablespoon lemon zest 1 1/2 cups heavy cream 3 tablespoons fresh lemon juice Salad 4 apples, cut into 3/8 inch cubes water 2 tablespoons lemon juice 4 cups strawberries, cut in half or quartered depending on the size 4 cups grapes, cut in half 2 cups blackberries left whole 2 cups blueberries left whole 1 (10-ounce) can mandarin oranges, left whole, very well drained 1 cup pecans toasted and chopped 1 cup shredded coconut toasted 2 tablespoons fresh mint, slivered Instructions In a large bowl, beat the cream cheese (8 ounces), sugar (2/3 cup), vanilla (2 teaspoons), and lemon zest (1 tablespoon) until the mixture is light and smooth, about 1-2 minutes
