Drizzle it over roasted vegetables, or use it to dip fries, fried pickles, freshly sliced raw veggies, and cheese sausage balls
Light, tangy and with a hint of celery flavor, this Easy Oil and Vinegar Coleslaw recipe is a delightful side dish for lunches and dinners
Make in advance You can make this in advance and keep it in the fridge up to one week
The fabric appears substantial enough to hold the dress silhouette cleanly, especially through the waist and layered hem, while still feeling wearable for parties, events, and longer styling moments
Fresh Cilantro I would not substitute this for a dried spice
Of course, for the best flavor, grate the cheese fresh