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The Great Chefs of Puerto Rico: A Spanish-English Cookbook ISBN:9780942929126 tailored for easy preparation in

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Description

tailored for easy preparation in your own kitchen

and managing a brood of four young children

Publisher: Mary Kay

Cajun cooking is now spreading its roots

" the description of the royal salmon

The Great Chefs of Puerto Rico: A Spanish-English Cookbook ISBN:9780942929126 tailored for easy preparation inThe Great Los Grandes Chefs of Puerto Rico: A Spanish English Cookbook showcases the recipes of 52 star chefs in Puerto Rico. Recipes are simply delicious and cover a range of cuisines from Mediterranean to local, including standouts like Fish Mousse in Red Pepper Sauce, Parrot Club Crab Cakes, Eggplant Florentine, and Sachertorte. Format: Softcover spiral bound, 156 pages. Copyright: 1997, First Printing Publisher: G&R Publishing Company Author:

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