Learn about what to wear with leopard print shoes in my dedicated post
The chiffon skirt is so whimsical its one of those twirl worthy pieces
Chilly breeze, crunchy golden leaves, and warm cups of coffee yes, Fall has arrived
Ingredients 1 head romaine lettuce, chopped head radicchio, thinly sliced cucumber, thinly sliced cup toasted walnuts, chopped For dressing: 2 tablespoon white wine vinegar 1 teaspoon granulated sugar teaspoon salt cup olive oil cup crumbled Dragons Breath blue cheese, or your favourite blue cheese Instructions In a large bowl, toss lettuce with radicchio, cucumber and toasted walnuts
From there, once you decide if you are going over or under, you can continue lacing down the dress, similar to how you would lace up a new pair of shoes
I have found when I do add all the ingredients, the food processor or blender, not only chops everything, BUT makes the dressing really thin and breaks down the mayonnaise and sour cream