Easy and delicious
If you try my recipe for Classic Caesar Salad, I would love to hear from you in the comments with your experience and rating
A good vinaigrette dressing is a basic kitchen staple
Miso is a traditional Japanese paste which is made from fermented soybeans
Ingredients DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, SUGAR, SALT, CONTAINS LESS THAN 2% OF GARLIC, * GARLIC, RED BELL PEPPER, * ONION, SPICE, XANTHAN GUM, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), ANNATTO EXTRACT (COLOR)
However, with vinaigrettes that have a high acidity and no dairy products I have gone a few days longer