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The green-lipped mussel is generally much larger than the European mussels you are probably familiar with
perch them on your canapes
EXCELLENT QUALITY AND FLAVOUR"
They're great with soy and chilli dip
200g serves two generous starters
Oscietre Sturgeon Caviar Oyster The green-lipped mussel is generallyEach tin is full to the brim with fresh caviar from Poland It has a characteristic nutty taste We suggest around 30 50g per person Store in fridge once opened consume within 3 days If caviars were Bordeaux wines, Oscietre might be considered a Deuxieme Cru behind beluga, ahead of almost everything else. That's not the reason we call it Number 2, but it's a happy coincidence. Our Caviar Number 2 is a rare delicacy from Guldenstaedtii or Osceitre