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Crown Royal Single Malt is a true rarity from The Great North
pairing them with casks from the finest wine-making regions
The bottle has a unique
Sip over ice or with your favorite mixer for the perfect game day compliment
Naturally smooth
English Harbour 10 Year Old Rum Sip Whiskey Crown Royal Single Malt isMolasses is fermented for 24 to 36 hours in open top fermenters. A combination of wild and commercial yeast is used A five column copper continuous still is used for distillation Maturation takes place in non temperature controlled warehouses Rum is matured in ex bourbon barrels Gold Medal The Fifty Best 2017 Silver Medal New York World Wine & Spirits Competition 2012 Highest Recommendation F. Paul Pacult's Spirit Journal
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