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Prep Time: 10-15 mins Cook Time: 0 mins Total Time: 10-15 mins Yield: Serves 6 Category: Salads Method: No-Cook Ingredients For the dressing: 1 cup fresh raspberries Zest and juice of orange (about cup) cup olive oil 1 tablespoon red wine vinegar 1 tablespoon honey or granulated sugar 1 teaspoon Dijon mustard teaspoon kosher or sea salt For the salad: cup chopped walnuts 5 cups fresh baby spinach cup mandarin oranges, drained cup crumbled goat cheese Instructions Place the raspberries, orange zest and juice, olive oil, vinegar, honey or sugar, Dijon, and salt in the bowl of a blender or food processor

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Turn on the blender and drizzle in the olive oil very slowly while the blender is running

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