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the palate finishes with intricate layers of liquorice
have time to explore the estate while their paper bundles “poach” and have an exceptional piece of art to take home
crayfish (Cape rock lobster)
while sipping on a glass of La Motte Vin de Joie Rosé
If you would like to book a sip & paint experience for a specific event
La Motte Estate Extra Virgin Olive Oil November the palate finishes with intricateA blend of Frantoio, Coratine, FS 17 and Calamata olives grown biologically in the tranquil olive groves of in Harmonie, on the estate. The combination of quality fruit and the careful process of cold extraction resulted in a flavourful and smooth oil. The nose is nutty with a delicate pepper pungency while the intricate palate offers ripe green olives, olive leaf, walnuts, herbs and apples. Beautifully balanced with a gentle persistence, it
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