Cask No. 41.89 21 – 25 years Alcohol: 53

Alcohol: 53

gingerbread and maple pecan Danish

The palate was ‘light but right’ – banana toffee

intense and weighty – lots of wood (no surprise)

spring flowers

Cask No. 41.89 21 – 25 years Alcohol: 53Cask No. 41. 89 Tarte Flamb Speyside, Spey A fascinating nose neat; minty clotted cream fudge, sticky date pudding with burnt caramel sauce, ginger essential oil and last but not least Teriyaki beef jerky. And to taste; sticky bacon wrapped in honey Dijon glazed parsnips seasoned with sweet Spanish smoked paprika and caramelised duck with fig chilli chutney. Water released a whiff of smoke, either from braised red cabbage with raisins or flambed