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Fluff the stuffing mix with a fork and sprinkle it on top of the soup mixture and bake for 45-55 mins or until bubbly and the topping is brown and crunchy

The Recipe Card Old Fashioned Sausage Dressing (Crispy, Savory & Perfect with Turkey) from votes Video Slideshow Ingredients 15 slices bread - a little under a loaf, do a little extra 1 lb breakfast sausage 2 ribs celery - diced 1 onion - small teaspoon dry thyme teaspoon dry sage 3 tablespoons dry parsley 2 eggs - slightly beaten cup milk or broth teaspoon salt teaspoon pepper Step-by-Step Instructions Prepare the ingredients Start by ripping or cutting about 15 slices of bread (about one loaf) into small pieces or cubesdice 2 ribs of celery to make about 1 cup and one small onion

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I look forward to family pictures throughout the year and am so happy to share some of the strategies I use to make them extra special