Greek Feta salad dressing Ingredients: 1/2 cup (120 grams) crumbled feta cheese 1/4 cup (60 ml) extra-virgin olive oil 2 tablespoons (30 ml) red wine vinegar 1 clove garlic, minced 1/2 teaspoon (2.5 grams) dried oregano 1/2 teaspoon (2.5 grams) dried basil 1/2 teaspoon Salt 1/4 teaspoon ground black pepper How to make Greek Feta dressing Instructions: 1.In a blender or food processor, combine the crumbled feta cheese, extra-virgin olive oil, red wine vinegar, minced garlic, dried oregano, and dried basil
Bishop and Young Dresses
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