Recipe Miso Dressing from votes Ingredients 2 tablespoon white miso paste teaspoon grated ginger (or more if you love ginger like I do) 4 tablespoon extra virgin olive oil 1 tablespoon sesame oil 1 tablespoon rice wine vinegar 2 tablespoon soy sauce or tamari (I use salt reduced) lemon or lime juice 1-2 teaspoon water (if needed) ***Optional add 1 teaspoon honey/maple syrup if you prefer it on the sweeter side Instructions In a bowl or mason jar, add the liquids which are the olive oil, soy sauce, sesame oil, rice wine vinegar and the lime or lemon juice Add the miso paste, finely grate in the ginger and whisk until well combined and there are no clumps
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It provides height and helps build fabric quickly
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Breathable 100% cotton
As a petite person I loved that this style sit slightly higher on the ankle than the cotton voile styles, and with less floaty material around the ankles I felt that, while the others are certainly not difficult to wear, this would be even easier to throw-on and go without worrying about tripping up, or getting it tangled in, say, bike wheels or a car door (and when you have a toddler like I do, every second counts)
