russian dressing vs 1000 island What's The Difference Between And Thousand Dressing? What Ingredients Make Thousand Island

Its flexible

If you are going to store this, transfer it to an airtight container and keep it in the fridge for 5-7 days

Equipment 1 baking sheet with parchment paper 1 small food processor or blender Ingredients white onion *peeled, cut into wedges 2 garlic cloves 1 cup (215 g) plain full fat yogurt 1 tablespoon fresh lemon juice (or lime juice) ~half a lemon 1 teaspoon curry powder salt to taste 2 tablespoon mayo or sour cream *optional Instructions Preheat oven to 350F (180C)

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Ch3, (counts as your 1st st here and throughout), sk next st, *shell in next st, sk next st, 1dc in next st, sk next st*, repeat from * to * until end of round, sl st to top of beg ch3 to join, DO NOT TURN, [20 shells & 20 dc]

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