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we could literally smell the sea with a trawler and a Clyde Puffer in the distance as well as the ferry coming from Tobermory to the slipway at Kilchoan
sweet muesli
It garnered impeccably nuanced aromas and flavours from over three decades in a second-fill ex-bourbon barrel
Date distilled: January 2012Cask: First-fill hogsheadAge: 8 yearsAlcohol: 59
This heralded region in Cognac represents the most sought-after vineyards for brandy production
Cask No. 48.125 Spicy & dry we could literally smell theCask No. 48. 125 Serenity waltz of wood Speyside, Spey The nose kicked off with grass and sweet hay, biscuit notes and Crunchie bars, then roasted hazelnuts, cinder toffee and espresso dregs appeared, giving depth. From the wings came pine wood shavings and candied orange and lemon slices. The initial taste encounter seemed feisty and fizzy (lemon zest, bitter marmalade, stewed rhubarb) before sweetness and wood waltzed serenely together on our
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