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1 x 8 oz Foie Gras Torchon – Traditional recipe seasoned with Sauternes wine
serve with your favorite pickled vegetable and mustard
Suggested Preparation: pan seared peppered Duck Livers with balsamic
tender birds with a slightly gamey taste
fully-cooked offering has so many applications in your kitchen: pull off the bone & shred and add to salads
Goose Whole, Toulouse, Frozen gourmet balsamic 1 x 8 oz FoieLa Belle Farm, Whole Toulouse Goose Foie Gras. These Toulouse breed Geese are raise on our farms in Sullivan, County, New York. Cage Free Raised with no antibiotics or hormones Vegetarian diet Comes frozen, may thaw in transit Halal Certified
US$ 29.10
US$ 58.58
US$ 25.07
US$ 25.00