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Ships within 48 hours · Estimated delivery Oct 12 - Oct 17
La Motte MCC will complement a wide range of South African foods
Chef Stephan Moolman’s harvest inspiration is available in the La Motte Tasting room and consists of fire-roasted grapes
adding colour
The structure and spice of the Syrah as well as the floral nuances of the Viognier make this a very versatile red when it comes to the dinner table
one of which will be the award-winning 2016 La Motte MCC
Vinoteque Tasting: 23 November 2026 Time Slot:10:00 La Motte MCC will complementLearn more about the benefits of bottle ageing and maturation in the Vintage tasting or discover what makes La Motte internationally and locally acclaimed for its Syrah wines in the Syrah tasting.
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