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Fifty Pounds gin is distilled in small quantities
On the steep precarious hillsides of Oaxaca and Guerrero varieties of agave
the Jim Beam family tradition continues today
and Jacks time-honored charcoal mellowing process
it carries aromas of dark cherry
Moet & Chandon Nectar Imperial Rosé Missouri Fifty Pounds gin is distilledCOLOR Bright pink with intense coppery highlights NOSE The intense fruitiness of ripe berries; wild strawberry, redcurrant and blackcurrant; powerful notes of ripe yellow peach; a delectable nuance of strawberry jam TASTE The persistent intensity of ripe berries; the sensuality of nutmeg and caramel; the freshness of redcurrant 12% ABV