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with perFumés of cherry
with tastes of liquorice and mint
this Gigondas is characterised by its power and structured tannins
'Fire' is distinguished by its dynamic
Very pale crystalline robe
Natural Ecologico E.GUIGAL with perFumés of cherryFrom the grapes from our Pago Bocarrage (1967) we make this natural wine, without the use of sulfites, nor any treatment or additives, using only well ripened Tinta de Toro grapes harvested by hand. After spontaneous fermentation, followed by natural malolactic fermentation in French oak barrels, the wine remained on its lees for six months before bottling with light filtration. With all its integrity and natural fruit, this wine expresses the best
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