Derek Wolf Gaucho Steakhouse White Bean Chili black currant adds a vibrant

black currant adds a vibrant layer to truffle’s earthy base

DIRECTIONS: Bring 650ml of water and 2 or more tbsp oil to a boil in large non-stick skillet or pan

or even a glaze for roasted meats

or spicy vinaigrettes

Use it on grilled fish

Derek Wolf Gaucho Steakhouse White Bean Chili black currant adds a vibrantBrazilian steakhouse but at home. This combination of South American inspired flavors starts with a hit of garlic, peppercorn and salt, followed by dried vegetables, like red bell pepper, to give a great texture, flavor and crunch to your dish. Keep this versatile all natural spice blend on the kitchen counter or pro pantry shelf to add an earthy kick to whatever youre making. Flavors: Sweet Herbaceous Savory Umami Good on: Poultry, Beef, Pork,