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From Cambus
peppery aromas with hints of Cooked agave fruity
zesty estery aromas with rich molasses
Fresh bananas and sweet oak arrives last
cardamom and star anise as well as vapour infused oriental lemon and lime
The Dalmore | 18 Western Cape - Stellenbosch From CambusDalmore's stunning 18 year old Highland malt is as rich, fruity and spicy as you could ever want from a Dalmore. Kudos to Richard Paterson for creating another veritable chocolate orange of a whisky. It really is a bit like drinking a chocolate orange, just without the need to wallop it with a mallet to get it to open, which really is an advantage. A surefire hit for the colder months, and an excellent evening dram for warmer months too. It is aged