French Oak Whisky (Preamble Series) Gin followed by waves of charred

followed by waves of charred oak

clean finish that speaks to the purity of Tasmanian ingredients

maple syrup and roasted marshmallows are balanced by subtle fruitiness and a soft creamy finish

Matured in a combination of ex-port and ex-sherry French oak barrels

Tasmania Branch 100 Year Anniversary

French Oak Whisky (Preamble Series) Gin followed by waves of charredBold by nature, this French Oak single malt is layered with intensity, richness, and unmistakable depth. Matured in a combination of ex port and ex sherry French oak barrels, it offers a powerful burst of dark dried fruits, ripe plum, and sticky toffee pudding, balanced by the oaks signature warm spice, roasted nuts, and a hint of dark chocolate. The Tasmanian climate brings a softness to its strength. Cool air and slow ageing allow the bold flavour