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The oak barrels bring depth to the nose by infusing notes of cinnamon
Juicy and Ripe Fruit:
mountain-inflected tannins
A burst of refreshing acidity through the finish makes for an excellent dinner table Cabernet from this iconic producer
The Cabernet is spectacular
2021 Clos du Val "Yettalil" Stags Leap District Cabernet Blend syrah The oak barrels bring depthJames Suckling 97 Points Key Characteristics: Grapes: A blend of all five Bordeaux varieties, with 66% Cabernet Sauvignon. Appellation: Stags Leap District, Napa Valley. Oak: Aged for 17 months in 40% new French oak. Flavor Profile: Notes of raspberry, black cherry, blackcurrant, vanilla, cedar, and graphite. Texture & Structure: Velvety, plush, with polished tannins and a firm, taut backbone. Aromatics: Features pretty floral aromas, black currant,