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Intended for trimming meat using a rolling slice
meaning it did not polymerize and form a gummy varnish like virtually all natural oils do
The 28" nominal handle length makes for an axe that is both nimble and accurate
The point of balance is just 3
Select the Special Grade option and we'll thin and convex the factory edge and put a fine point on it
Svord Kiwi Trapper "Grade B" Intended for trimming meat usingThe Svord Kiwi Trapper is a little longer than its cousin, the General Outdoors Knife, and features a slightly slimmer blade with a nice fine clip point. The longer reach is advantageous when batoning or using the blade as an improvised draw knife. You can easily choke up on the spine to use the belly at the point for skinning, and when cutting in tight spaces the slim blade remains very maneuverable. An excellent knife for a wide range of tasks,
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