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Thai Shrimp and Bean Sprout Fritters
Years of traveling
This edition of the cookbook was published in 1958 which makes it a great vintage cookbook collectible
from the succulent delicacies prepared in monasteries and convents for the lay public to the street-food pleasures that have become favorites all over the world
eye-opening chiles and other forthright spices
Best of the Best from California Cookbook ISBN:9781893062542 Thai Shrimp and Bean SproutBest of the Best from California cookbook showcases more than 500 recipes from 122 of California's leading cookbooks. Known for fresh ingredients, Californian cuisine is creative and memorable. Try the Fisherman's Wharf Garlic Prawns recipe or the creamy Stardust Pesto Cheesecake. Format: Paperback spiral bound, 382 pages Copyright: 2005. Third printing Publisher: Quail Ridge Press Author: Gwen McKee and Barbara Moseley Description: Best of the Best
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