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and with the assistance of his teacher
Location Konga
and is processed at a the Konga sun-drying station from neighbouring smallholder farms in the Konga village
Reposado is Spanish for ‘rested
and a low-speed motor that preserves flavour and aroma
Kenya, Kagumoini AA Grind:Whole Bean (Recommended) and with the assistance ofProducer New Ngariama Farmers Cooperative Society Farm Mill Kainamui Cultivar SL 28 SL 34 Ruiri 11 Process Washed Dry Fermentation Location Kirinyaga County, Kenya Altitude 1650 1800 masl Harvest November January Expect notes of Nectarine, Cherry, Peach Kagumoini is located 3km from the town of Karatina in the Central province of Kenya. This factory services five nearby villages and is made up of close to 1,100 members. Its main water source is the
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