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Sustainably farmed and hand-harvested
The acid‑fruit balance is perfect for both seafood and richer poultry
The 2022 Cabernet Sauvignon from No Fine Print is a testament to California's Lodi region
the estate of Domaine Bénédicte & Stéphane Tissot spans roughly 45–50 hectares of vineyards
Pair it with wild mushroom risotto
2018 Marghertia OTTO, M8 Barolo Provence Sustainably farmed and hand-harvestedCrafted by American born Alan Manley, Margherita Ottos M8 is a superb traditional Barolo blending grapes from Monforte dAlba, Castiglione Falletto, and Serralunga. The vineyards, rich in limestone and clay, sit in the heart of Piedmonts famed Langhe hills, where Nebbiolo thrives. The 2018 vintage was elegant and cool, producing wines with finesse over brute power. Fermented as a single blend and aged in large Slavonian oak casks, M8 delivers lifted
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