Yamaroku Kikubishio Shoyu Barrel Aged Japanese Soy Sauce 500ml healthy snack Savor the perfectly balanced bittersweet

Savor the perfectly balanced bittersweet notes

and eucalyptus are blended to protect skin and prevent rashes

You can also use it by adding into mayonnaise

and is made with high-quality fermented butter and Guérande sea salt from Bretagne

Cool the omelet pan for a while

Yamaroku Kikubishio Shoyu Barrel Aged Japanese Soy Sauce 500ml healthy snack Savor the perfectly balanced bittersweetThe Yamaroku Kikubishio Shoyu is a premium Japanese soy sauce made of high quality natural ingredients and following traditional techniques. Compared with Tsurubishio soy sauce, this orthodox soy sauce has a blander flavor. Kikubishio Shoyu has a beautiful red brown color, faintly sweet scent, and light taste. The soy sauce is still made in large wooden barrels which have been used for over 150 years since the foundation of Yamaroku. The passage of