Umezawa Hinoki Rice Paddle Japanese Cypress Wood Rice Scoop furikake such as tofu or green

such as tofu or green onions

triple hyaluronic acid

This soy sauce base is "Kiage-shoyu": a freshly extracted soy sauce that has very fresh aroma with a faint sweetness

so please use an oven mit when handling

The sugar itself comes from raw sugar cane from Kagoshima prefecture in Southwestern Japan (Kyushu Island)

Umezawa Hinoki Rice Paddle Japanese Cypress Wood Rice Scoop furikake such as tofu or greenUmezawa is a small woodworking business local to Mie Prefecture in the Kansai region of Japan. Located in between Japans most famous timber producing areas like Gifu and Nara prefectures, Umezawa is situated in an advantageous location for bringing customers high quality wooden goods. This shamoji or rice scoop from Umezawa is special because it is crafted from hinoki (Japanese cypress). It features a sleek flat shape, making it not only easy to scoop