COLOMBIA YELLOW BOURBON WASHED EL OBRAJE lumi xl bursting with notes of strawberry

bursting with notes of strawberry

This coffee undergoes a unique thermal shock process

Only useable during Dropstore Every Friday 24 hours only

and all cherries are picked ripe by hand under shade trees

then 24 hours in cherry

COLOMBIA YELLOW BOURBON WASHED EL OBRAJE lumi xl bursting with notes of strawberryAfter selective hand harvesting, cherries are sorted through a flotation system to ensure only dense, ripe fruit moves forward. Whole cherries then undergo a 36 hour anaerobic fermentation, developing early aromatics before being depulped without water, allowing the remaining mucilage to drive a second stage of flavor development. A short, controlled 12 hour sealed fermentation follows, building clarity and balance, after which the coffee is fully