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berry-forward coffee to a darker roast concentrates the strawberry and peach notes
and it will even weigh espresso shots on espresso machines with deep drain pans
Key Features
Excellent for both hot or cold beverages
creating a consistency difficult to imagine with enough difference between them that they blend together perfectly
Colombia | Huila Pitalito | ASOBOMBO | Medium Roast Size:1 lb berry-forward coffee to a darkerOrganic Colombia Huila, Pitalito ASOBOMBO Medium Roast Flavor Profile Bright, juicy flavors of tangerine and banana that resolve into a cocoa and almond based body with notes of wine and a subtle sweetness in the finish. Origin: Pitalito, Huila, Colombia Roast: Medium Producer: ASOBOMBO Cooperative Process: Fully Washed, Solar Dried Elevation: 1,600 2,100 masl Variety: Bourbon, Caturra, Colombia, Geisha Roasted Fresh. Shipped Direct More Info about
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