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Professional Rodeo Cowboys Association (PRCA) photographer Alyn Robert Brereton offers both the beauty and the dirt of the western United States in Cowboys and Rodeos
spanning more than 300
you'll traverse through epochs of a bygone era
Lampert includes more than 30 cocktail recipes that highlight the complexities and bold flavors of agave spirits
Lampert provides insights on the history and production of the spirits
Complete Whiskey Course Cocktail Book Taupe Professional Rodeo Cowboys Association (PRCA)Renowned whiskey educator Robin Robinson demystifies the water of life in a definitive, heavily illustrated tome designed to take readers on a global tour of the ever expanding world of whiskey. Across ten robust classes, Robinson explains whiskey history, how it defined the way whiskey is made in different countries and regions, the myriad styles, how aging and finishing works, and the basics of nosing and tasting whiskey. In chapters dedicated to
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