Kilchoman Red Wine Cask Glenfiddich this involves four days in

this involves four days in open fermenters with the cap punched through every two hours while maturation lasted 18 months in French oak

and a hint of brine

The combination of the different casks reaches 40% ABV

Is no wonder that this refined and elegant varietal was Giulio’s favourite

This is a full bodied whisky that boasts notes of dark chocolate

Kilchoman Red Wine Cask Glenfiddich this involves four days inLaunched in the latter half of 2017, this intriguing expression from the Kilchoman distillery on Islay was fully matured in casks that previously held red wine from the famous Douro Valley in Portugal. It was distilled in 2012 and bottled in 2017 at 50% (which is a slightly higher strength than most Kilchoman bottlings!).