Wild Cooked British Lobster Pack:1880g / 1 lobster Naturally flavourful on its own

Naturally flavourful on its own

Rich smokey flavour

This royal fillet of smoked salmon (or Director’s Cut as we used to call it) comes as a single piece

try making a crispy Sechuan fried carp dish

Used a champagne sauce on the fish plus drank the rest of the champagne with ir - a real treat"

Wild Cooked British Lobster Pack:1880g / 1 lobster Naturally flavourful on its ownEach pack has one whole, cooked native lobster Perfect for the centrepiece of a seafood feast A 500g lobster could make two small meals These are native lobster from Scotland or Cornwall, depending on supplies. They are very popular and it's not hard to see why! They've been steamed rather than boiled as steaming helps keep the meat moister and retain that gorgeous just cooked texture. Whilst we recommend eating it cold, if you did want to reheat it,