Cajun Shrimp over Dirty Rice with Creole Cream Sauce Size:Classic Baked slowly with fresh thyme

Baked slowly with fresh thyme

No sharing required

Not modifiable except for the creme fraiche

Serve them with our side dishes or our salad greens - or enjoy them solo for an extra protein boost

roasted carrots and Yukon potatoes

Cajun Shrimp over Dirty Rice with Creole Cream Sauce Size:Classic Baked slowly with fresh thymeThis French Creole Country Cajun dish brings pizzaz to any meal. The vegetarian "Dirty Rice", is made with the "Holy Trinity": onion, celery and bell pepper, with sage, liquid aminos, and paprika. Zippy shrimp with a hint of spiciness over the rice. All topped with a smoky Creole seasoned cream sauce. Not modifiable.