Turbo Air - CTST-1800G-N, Commercial E-line, Food prep, 70″ Countertop Salad Table Hoshizaki - UF27B-01 SPECIFICATIONS Quantity 1/Each Width 60

SPECIFICATIONS Quantity 1/Each Width 60 1/4 Inches Depth 31 Inches Height 42 3/8 Inches Cutting Board Width 60 Inches Interior Width 56 1/4 Inches Nominal Width 60 Inches Cutting Board Depth 11 1/2 Inches Interior Depth 23 3/4 Inches Interior Height 23 1/2 Inches Work Surface Height 35 1/4 Inches Amps 7

Temperature range from 33-38°F (approx

72 cubic feet reach-in glass merchandiser freezer

one (1) full size pan or two (2) 1/3 size pans with two (2) 1/6 size pans or six (6) 1/6 size pans

Stainless steel construction provides durability to a unit that is low-maintenance and easy to clean

Turbo Air - CTST-1800G-N, Commercial E-line, Food prep, 70″ Countertop Salad Table Hoshizaki - UF27B-01 SPECIFICATIONS Quantity 1/Each Width 60Key Features E line, Food prep, 70 Countertop Salad Table with clear hood, Digital temperature display on front panel, ecofriendly hydrocarbon refrigerants, stainless steel cabinet consruction, side mount compressor, easy cleaning and excellent duability, static cooling system, 115 60 1, NEMA 5 15P, 1. 3 amp, 1 6 hp Warranty 2 Year Parts & Labor Additional 3 Year Compressor Features Digital temperature display on front panel Keep food products safe by