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medium-light roast
producer: smallholder farmers
up to 97% of the caffeine is extracted
This alcohol is then mixed with acetic acid (the main component of vinegar) to create the compound ethyl acetate
helping preserve traditional practices while fostering innovation and creating opportunities for future generations
PERU ORGANIC EMERITA CORONEL DELGADO whole bean or ground:GROUND for pour over medium-light roastlight roast. notes of red apple, toffee, and apricot. region: cajamarca province: chota municipality: querocoto community: paric farm: las piedras producer: emerita coronel delgado varietals: castillo, pache process: washed altitude: 2,070 masl importer: red fox from red fox: Emerita Coronel Delgado is a coffee producer in the small town of Paric, where she has dedicated the last twelve years to the craft. Working side by side with her children among
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