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Chuck Tender 1kg rump Lamb flaps contain layers of

SKU: 12117211401

4.2
USD19.99 USD67.99

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USA
  • USA
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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19

Description

Lamb flaps contain layers of fat and can be tough

so it benefits from slow roasting or braising until tender and juicy

or in a slow cooker

They have marbling and connective tissue that keeps them moist

Great for stir-fries and burgers

Chuck Tender 1kg rump Lamb flaps contain layers ofChuck tender, sometimes called mock tender, is a lean, elongated cut from the shoulder. Because it's a working muscle, it benefits from marinating and slow cooking.

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