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RIIMPO301E
or learning standards they have not yet achieved
assess and control safety risks HLTAID003 Provide first aid SITHIND002 Source and use information on the hospitality industry
verify and troubleshoot WAN links and IP services in a medium enterprise network ICTNWK507 Install
egg and farinaceous dishes SITHCCC012 Prepare poultry dishes SITHCCC013 Prepare seafood dishes SITHCCC014 Prepare meat dishes SITHCCC018 Prepare food to meet special dietary requirements SITHCCC019 Produce cakes
Vocational Placement Kit-FWP30216 Certificate III in Harvesting and Haulage TAE RIIMPO301EA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 13.00
US$ 12.50
US$ 14.50
US$ 112.95
US$ 14.00