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Tender lamb pieces cooked in a traditional kadhai-style masala with onions
Paneer onion parantha is a stuffed flatbread filled with a savory mixture of paneer and onions
buttery tomato gravy with aromatic spices — a creamy and satisfying vegetarian alternative to butter chicken
Parboiled And Roasted Potatoes Cooked In Indian Spices
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NON-VEG MEAL DEAL pimpama-menu Tender lamb pieces cooked inServed in a 500ml container Includes your choice of: Butter Chicken Chicken Curry Lamb Curr
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