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aged for four months in used oak on its lees for texture
made with Touriga Nacional
Born from a passion for Mediterranean varieties and old-vine fruit
almost cumin-like edges
The resulting sparkling wine was lees-aged for 24 months in bottle in wooden pupitres
Bairrada Garrafeira Tinto 2021 Quinta das Bageiras Vodka aged for four months inVery serious stuff this. This is a concentrated, powerful expression of Baga from Quinta das Bageiras top vineyard. 90 year old vines are at play here, combined with 18 months in barrel. This is smoky, mineral and packed with supple black cherry notes and a savoury finish.
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