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a premium collection designed for both professional chefs and home cooks alike
Crafted in Japan from premium 18-8 stainless steel
this wok is crafted in Japan using nitrided carbon steel that offers enhanced durability and natural rust resistance
The hammered blade design minimizes friction
building a natural non-stick layer that improves with every use
Kasumi Kuro Chef Blade 21cm / 8.27" - Hammered Damascus Gyuto, Japan-Made Bush craft a premium collection designed forHand forged in Seki, Japan, the Kasumi Kuro 21 cm (8. 27") Chef Knife is the all rounder your kitchen will reach for first. Long enough for confident rock and slice work on proteins, agile enough for fine vegetable prep a true gyuto style chef knife in the Japanese tradition. If you're only buying one knife from the Kuro series, this is the one. Key Features: Made in Seki, Japan the historic heart of Japanese cutlery Blade length: 21 cm 8. 27" (gyuto
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