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sunflower & calendula petals
This simple recipe brings the essence of authentic chai into your home—perfect for cozy mornings or afternoon tea breaks
• Used in Middle Eastern and South Asian cuisines
• Add to stir-fries or vegetable dishes for a sharp
rich vanilla taste
Green Peppercorns Black Tea sunflower & calendula petalsIngredients: Green Peppercorns Uses: Milder, fresher, and slightly more fruity than black pepper, Green Peppercorns offer a delicate yet vibrant spice that enhances a variety of dishes. Their subtle heat makes them perfect for recipes where you want a gentler peppery note. Try it: Crushed over a filet mignon for a refined, peppery crust. Stirred into creamy sauces for meats, especially steak or chicken. Sprinkled over seafood dishes like scallops or
US$ 109.47
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