The Fine Cheese co - Pickled Walnuts for Cheese Top Shelf First produced in 2009

First produced in 2009

subtle sweetness emerges

Raclette Ermitage delivers classic Alpine character and culinary versatility — a true essential for cheese lovers

and classic cocktails

polished finish

The Fine Cheese co - Pickled Walnuts for Cheese Top Shelf First produced in 2009The Fine Cheese Co. Pickled Walnuts A British classic deep, savoury, and made to complement cheese These Pickled Walnuts from The Fine Cheese Co. are one of the most traditional cheese accompaniments in Britain. Carefully harvested young and pickled before the shell forms, they develop a soft, tender texture and a rich, savoury depth with subtle spice. Their mellow, earthy character pairs beautifully with strong artisan cheeses, especially blues and